Sharpham English Pinot Gris - Wild Ferment
£18
2018
Vegan
11%
Pinot Gris Wild Ferment is feremented using only the natural yeast. The grape skins were soaked over a period of 1 to 3 weeks to increase the weight and body of the wine. A textured and full bodied wine with stone fruit flavours
contains sulphites
