Sharpham English Pinot Gris - Wild Ferment

£18

2018

Vegan

11%

Pinot Gris Wild Ferment is feremented using only the natural yeast. The grape skins were soaked over a period of 1 to 3 weeks to increase the weight and body of the wine. A textured and full bodied wine with stone fruit flavours

contains sulphites

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